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Showing posts from November, 2020

delicious chicken legs

Hello everyone, want to fry yourself some delicious chicken legs. These chicken legs can decorate you on a festive table or a table for Christmas. It will be too tasty so that later you can not forget the timeless taste of this masterpiece. Framed - Home-style fried chicken Recipe- Chicken - 200 grams Ginger and garlic paste - 1/2 tbsp Cold powder - 1 tbsp. Turmeric powder - 1/2 tablespoon Pepper powder - 1/2 tbsp Powdered fennel - 1/2 tbsp Lemon juice - 1/2 tbsp Ghee - 1 tbsp Salt - As needed Combine all ingredients and marinate for at least 40 minutes, then deep-fry. Finally, garnish the chicken with dry coriander. That's all your delicious homemade chicken legs are ready. You can start eating.

Delicious bun with forest blueberries for christmas table ⁠

merry christmas and bon appetit ⁠ Recipe: ⁠ 1 cup blueberries, sprinkle with flour and set aside. 1 cup and 1/4 flour⁠ 1 teaspoon cinnamon 1 teaspoon vanilla powder 2 tablespoons lemon juice. 1/2 cup plant-based milk with 2 teaspoons of apple cider vinegar Leave aside. 2 very ripe bananas. They should be very soft. 1 cup coconut sugar 1/2 cup melted coconut oil 1 teaspoon of baking soda 2 teaspoons baking powder. ⁠ Method: ⁠ 1. Preheat oven to 350F. 2. Grease a bread pan. 3. Mix dry ingredients well. 4. Mix wet ingredients together. 5. Add wet to dry and mix well. 6. Add blueberries. 7. Bake for 1 hour or until the heart is tender. ⁠ Blueberry glaze: ⁠ Boil one cup of blueberries until tender. Strain through a sieve to make 1/2 cup liquid. Take one or two cans of chilled coconut milk from the refrigerator. Scoop out the cream. Mix with 1/2 cup icing sugar and pour over with blueberry liquid. Whisk for 4 minutes until fluffy. Add to your cake⁠ ⁠ To ensure the top layer cooks evenly and

Delicious guars for christmas

 Merry christmas and bon appetit We all want us to be cozy and fun in Christmas, even delicious then I will give you a recipe for delicious guava for your table. Have a nice day and a happy Christmas 🎄🎄🎄 My guava recipe Ingredients 250 g unleavened wheat flour 150 g margarine or butter (I prefer no salt, use qualy) 100 g refined sugar Training Solve everything until you can simulate the ball in your hand, or use the meter of your choice! make the balls slightly larger than the cornflakes. They grow in the oven, bake for an average of 25 minutes until golden brown, medium oven 180. Then sauté the guava with a knife and add the refined sugar. This recipe gives about 800 gr. Sell ​​a kilogram for 3 40.00 or 100gr for 4.00.

Marbled donut

 Marble donut for the birthday holiday is delicious, it will look pathetic on the table. Don't forget to share your friend Marbled donut with cocoa beans Ingredients: 4 eggs, 200 g of sugar granulated, 200 ml of fresh whole milk + 4 tablespoons, 100 ml of sunflower oil, 320 g of white spelled flour, 30 g of bitter cocoa, 30 g of cocoa bean grains, ½ teaspoon of vanilla extract, 12 g of baking powder. Preparation: Beat the eggs with the sugar up to obtain a light and fluffy mixture; it takes about 10 minutes. Add the oil slowly, the extract vanilla, flour sifted with baking powder alternating it with milk. Mix the ingredients with one spatula.  Add the sifted cocoa and cocoa bean grains to 1/3 of the mixture; Mix the mixture and add 4 tablespoons of milk. Grease the donut mold with the Detaching Spray and pour the vanilla mixture and, using two spoons, pour the mixture into cocoa over the vanilla one. Bake in a preheated oven at 180 ° for about 40 - 45 minutes.

FISH PIE FOR CHRISTMAS

 Hey friends who want a delicious fish meal for Christmas. Who does not want the holiday to be tasty and fun but wants all this and you can take this recipe for yourself. Do not forget to recommend this recipe to your friends and acquaintances. What is needed for this? [material] White fish meat 500g, squid 250g, shrimp meat 250g, 1/4 step leek, 1/4 carrot, white onion ... [Seasonings] 3 egg whites, 1 tablespoon salt, 1 tablespoon sugar, 1 teaspoon pepper, 3 tablespoons of water, 3 tablespoons of starch, 3 tablespoons of flour ... ... [how to do] ... 1. First, dry the fish, squid and shrimp well. 2. Place all fish, squid, shrimp and seasonings in a blender. Then grind as finely as possible ... 3. Finely chop the leeks, carrots and green onions. 4. Stir the minced meat and chopped vegetables evenly. ... 5. When the oil is hot enough to 170 degrees, Add dough 6. When the dough is sufficiently cooked and floated, fry it as a preservative. You can fry again, looking at the color ... 7. Ser